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Automatic textured vegetable soy protein mince machine
Product Description
Saibainuo Machinery
Email: extruder@foodmachine.cc
website: www.china-food-extruder.com
Phone(Whatsapp): +0086 18668988231
For more information of texture soy protein machine please click here:texture soy protein machine
Introduction of Textured Vegetable Protein:
Novel protein products are a new range of finished products made with fibrous proteins.
These products have been developed by Clextral in partnership with food processors and
food research centers.The demand for this range of products is growing as consumers
seek healthy and tasty alternatives to meat.Novel protein products are either used as
ingredients for vegeterian or vegan dishes(meat substitutes or meat analogs)or prepared
for ready-to-eat prepared meals. Extruded fibrous proteins which are the base for these
“Novel protein products”are vegetable proteins that are cholesterol-free, low in fat,
high in protein and fiber content, and rich in nutrients. They are directly extracted
from plants such as soya, cereals, or legumes (peas and beans) or other plants.They can
also integrate fish or meat-based raw materials, for human or animal consumption.
The process of producing Textured Vegetable Protein Making Machine:
1.Raw material mixer: to mix varous raw material evenly.
2.Screw conveyor : to convey raw material to extrude.
3.Twin/Double screw extruder:
to extruder and cook the raw material into different shapes protein.
4.Water cooling tower: to supply cooling water in the processing process.
5.Water injector: to inject water on the producing process.
6.Vibrating cooler: to spread the products and cool it quickly.
7.Air conveyor: to convey the food to the next machine.
8.Belt drying oven: to dry snacks food by circulating belt.
The specification of different Model Textured Soya Protein Machine:
Puff Snacks Food Machine Main Features
1)Raw materials: Defatted soya flour,wheat flour,water etc.
2)products shape: Variety shapes are available for ball, stick,mince.
3)Easily to operater the whole line. Only need three workers to control the processing
line.
4)Low power consumption.
5)Long life and cheap spare parts.
For more information of texture soy protein machine please click here:texture soy protein machine
Saibainuo Machinery
Email: extruder@foodmachine.cc
website: www.china-food-extruder.com
Phone(Whatsapp): +0086 18668988231